We decided to make Baked Ravioli from The Country Cook. It was a good choice. Everyone in the family loved it!!! If you haven't tried it before, I highly recommend it. The Ragu that we used was the Old World Style flavored with Meat. It was perfect in this dish. So rich and thick and delicious! My 7 year old daughter wanted to help me cook tonight, so as an added bonus, we got in some quality time too. Here are a few pictures of our cooking adventure.